THE ROVING
FEAST
CATERING/ WEDDINGS/ EVENTS
We've put together a few menus from events past – some of our favorites. These, though, are just a sampling of what we have to offer; we will work with you, one-on-one, to custom write a menu you won't soon forget.
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Pacific Salmon with Lemon, Capers & White Wine
Rosemary Roasted Potatoes with Slivered Garlic
Sautéed Sugar Snap Peas and Grape Tomatoes
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Fig, Blue Cheese and Bacon Stuffed Pork Chops
Mustard Seed Pan Sauce
Butternut Squash Puree
Wilted Garlicky Kale and Spinach
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Burgundy & Porcini Braised Short Ribs
Truffled Mashed Potatoes
Seared Asparagus
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Bourbon Lacquered Cavendish Quail
Chorizo Apricot Stuffing
Roasted Brussels Sprouts with Garlic and Shallots
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Five Spice Braised Pork Shoulder with Apple Ginger Slaw
Lemongrass Rice
Seared Green Beans
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Spinach and Ricotta Stuffed Eggplant Roulade
Balsamic Reduction
Herbed Rice Pilaf
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CROWD PLEASERS (GREAT FOR CORPORATE EVENTS)
Build your own:
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Fusion Taco Bar
So many options, but to start:
Bulgogi Braised Short Ribs
Marinated Grilled Gulf Shrimp
Roasted Seasonal Vegetables
Pollo Asado
Smoked Pork Carnitas
Marinated Grilled Flank Steak
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Choose from an array of toppings
Served with Our House Black Beans, Spanish Rice and Cornbread
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Mac & Cheese Bar
Our Classic or Smoked Mac and Cheese
Toppings Galore
Slider Bar
Rookie's Root Beer Braised Short Ribs,
BBQ Pulled Pork or Chicken
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Chicken Statler Saltimbocca (with prosciutto and sage)
Parmesan Risotto
Braised Winter Greens
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Pan Seared Sea Scallops, Rosemary Pan Sauce.
Butternut Squash Caponata
Sautéed Asparagus
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Crispy Garlic Thyme Chicken Thighs, Balsamic Reduction
Parsnip Mashed Potatoes
Hericots Vert with Shallots and Bacon
Braised Short Rib Ragu Lasagna
Arugula, Fennel and Parmesan Salad with Lemon Herb Vinaigrette
Roasted Garlic Baguette
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BBQ Shrimp
Our Famous Dirty Rice
Pan Seared Haricots Vert
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Slow and Low Braised Pork Shoulder with our Maple BBQ
Three Cheese Mac & Cheese with Caramelized Onions and Herbs
Carolina Cole Slaw
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Pan Seared Duck Breast
Cabot Cheddar Grits
Cherry/ Cranberry Gastrique
Braised Greens
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Herb & Parmesan Stuffed Shells with scratchmade Tomato &
Wild Mushroom Ragu
Greens Salad with White Balsamic Vinaigrette
Traditional Garlic Bread